Bio-Kult Candéa contains seven strains of probiotics along with added garlic and grape fruit seed extract

• Suitable for children and pregnant women (we would always suggest consulting your doctor or healthcare practitioner before taking any food supplement)
• Gluten free
• May contain soya and milk as these are used in the growth media of the strains. Traces of milk are at a level that would not affect lactose intolerance sufferers.
• Made in the UK by Probiotics International Ltd (Protexin).

Contents per Capsule:

• Grapefruit seed extract 130mg
• Garlic 60mg
• Live bacteria 1 billion CFU/daily dose (1x10⁹ CFU/day)
• May contain soya and milk as these are used in the growth media of the strains. Traces of milk are at a level that would not affect lactose intolerance sufferers.

Ingredients:

• Cellulose (bulking agent)
• Grape fruit seed extract
• Garlic
• Probiotic cultures (see below)
• Vegetable capsule (Hydroxypropylmethyl Cellulose).

Probiotic cultures:

• Lactobacillus casei PXN37 
• Lactobacillus rhamnosus PXN54 
• Lactobacillus acidophilus PXN35 
• Lactobacillus delbrueckii ssp. Bulgaricus PXN39 
• Streptococcus thermophilus PXN66 
• Bifidobacterium breve PXN25
• Bifidobacterium longum PXN30

Storage:

• Store in a cool dry place out of direct sunlight. Does not need refrigeration.
• Can be stored at room temperature without the need for refrigeration
• Total viable count guaranteed to the end of the 2 year shelf life

Directions for use:

• 2 capsules daily with or after the main meal. Or as recommended by your doctor or healthcare practitioner.
• Bio-Kult Candéa probiotic capsules can be pulled apart and the contents sprinkled on to food, mixed in a drink or swallowed whole.
• Keep out of reach of children