Bio-Kult Candéa contains seven strains of probiotics along with added garlic and grape fruit seed extract

  • Suitable for children and pregnant women (we would always suggest consulting your doctor or healthcare practitioner before taking any food supplement)
  • Gluten free
  • May contain soya and milk as these are used in the growth media of the strains. Traces of milk are at a level that would not affect lactose intolerance sufferers.
  • Made in the UK by Probiotics International Ltd (Protexin).

Contents per Capsule:

  • Grapefruit seed extract 130mg
  • Garlic 60mg
  • Live bacteria 1 billion CFU/daily dose (1x109 CFU/day)
  • May contain soya and milk as these are used in the growth media of the strains. Traces of milk are at a level that would not affect lactose intolerance sufferers.

Ingredients:

  • Cellulose (bulking agent)
  • Grape fruit seed extract
  • Garlic
  • Probiotic cultures (see below)
  • Vegetable capsule (Hydroxypropylmethyl Cellulose).

Probiotic cultures:

  • Lactobacillus casei PXN37 
  • Lactobacillus rhamnosus PXN54 
  • Lactobacillus acidophilus PXN35 
  • Lactobacillus delbrueckii ssp. Bulgaricus PXN39 
  • Streptococcus thermophilus PXN66 
  • Bifidobacterium breve PXN25
  • Bifidobacterium longum PXN30

Storage:

  • Store in a cool dry place out of direct sunlight. Does not need refrigeration.
  • Can be stored at room temperature without the need for refrigeration
  • Total viable count guaranteed to the end of the 2 year shelf life

Directions for use:

  • 2 capsules daily with or after the main meal. Or as recommended by your doctor or healthcare practitioner.
  • Bio-Kult Candéa probiotic capsules can be pulled apart and the contents sprinkled on to food, mixed in a drink or swallowed whole.
  • Keep out of reach of children